£5.50
– Sold OutDescription
Our semi-firm, Murieta, has often been described as being similar to a Port Salut. Slightly more acidic & fuller in flavour than some of our other cheeses, the Murieta has a subtle intensity that stands out in any dish. Great for an everyday grab from the fridge, sliced onto a cold sandwich, or melted or grated onto a toastie or a pasta bake. Also, a great one for the cheeseboard as its sweet Spanish paprika rub stands out beautifully next to other cheeses! Best served chilled fresh from the fridge.
If you'd like to bulk up your hamper a wee bit, feel free to add on any of our other items and we'll of course make sure to put your order together!
Ingredients
Tapioca flour*, Gluten-free, B12 fortified nutritional yeast, unsweetened, non-GMO soya milk (soya beans, water)*, refined coconut oil*, kappa-carrageenan (red seaweed extract), raw, unfiltered, apple cider vinegar*, pink Himalayan salt*, ground mustard powder, sweet Spanish paprika*, natural plant-based seasonings. *denotes certified organic ingredient | Allergens listed in bold
MADE IN A FACILITY THAT HANDLES AND PROCESSES NUTS.
130g minimum weight.
** COLLECTION INFORMATION **
cheese) 130g
1 x Rosemary Brie (special limited edition Christmas cheese) 130g
1 x Caraway Tryst 130g
1 x box of artisanal Crackers
Long-distance shipping info:
Our cheeses are available for local collection and UK-wide shipping.
All Christmas pre-orders for long distance (out with the Inverness local area) will be shipped with Royal Mail for next-day delivery on the 17/18th of December to ensure arrival before Christmas.
Local collection:
All orders are all available for local collection and will be available for pick up at Culture Cafe & Deli, 11 Chapel Street, in Inverness on the 22nd & 23rd of December only, during cafe business hours only. 9:30am-3:30pm.
Should you have any questions or concerns, please do get in touch via our contact us link on our page.